Krazy Kake So Tasty
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| Krazy Kake |
"This cake is exquisite for potlucks. It is simple to make, and is blended and baked in the same pan. We were given this recipe returned within the Girl Scout days, and it has usually been successful!"
Ingredients :
- three cups all-reason flour
- 2 cups white sugar
- 2 teaspoons baking soda
- 1/three cup unsweetened cocoa powder
- 1 teaspoon salt
- three/4 cup vegetable oil
- 3 tablespoons distilled white vinegar
- 2 teaspoons vanilla extract
- 2 half of cups water
- 1/three cup unsweetened cocoa powder
- 1/2 cup milk
- half of cup butter
- 2 cups white sugar
Instructions :
| Prep : | Cook : 18M | Ready in : |
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- In 9 x 13 inch pan, blend collectively flour, 2 cups white sugar, baking soda, 1/three cup cocoa, and salt.
- Add vegetable oil, vinegar, and vanilla.
- Pour water over all. Stir and blend the batter.
- Bake in a preheated 350 ranges F (a hundred seventy five degrees C) oven for 30-35 minutes.
- To Make Frosting: Mix together 2 cups sugar, 1/three cup cocoa,1/2 cup milk, and 1/2 cup butter. Boil in saucepan for 2 or 3 minutes. Set apart to chill.
- Ice cake...Be sure icing is pretty cool before pouring onto cake.
Notes :
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