Bishop's Bread I So Tasty

Januari 16, 2021

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Bishop's Bread I

"Rich searching and brilliant tasting. Make today and cut the following day."

Ingredients :

1 egg
half of cup white sugar
1/four cup vegetable oil
1 teaspoon vanilla extract
1 cup buttermilk
2 cups all-reason flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chopped walnuts
half cup candied cherries
1/2 cup currants
1/2 cup semisweet chocolate chips

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H25M

Preheat oven to 350 tiers F (a hundred seventy five ranges C). Grease and flour one 9x5 inch loaf pan.
Beat egg in blending bowl until frothy. Add sugar, oil, and vanilla. Beat to mixture. Mix in buttermilk.
In another bowl measure the flour, soda, and salt. Stir to mix well. Add walnuts, cherries, raisins, and chips. Mix collectively. Add to liquid batter. Stir simplest till just mixed. Pour the batter into the organized pan.
Bake at 350 ranges F (a hundred seventy five tiers C) for 1 hour or until bread exams carried out. Let bread stand for 10 minutes then dispose of from pan and allow cool on a rack.

Notes :

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