Fruit and Nut Loaf Popular Recipes

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Fruit and Nut Loaf

"This is a loaf with lots of fruit and mild in coloration. Very quite whilst cut."

Ingredients :

  • 1/2 cup margarine
  • 1 cup white sugar
  • 2 eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • half teaspoon almond extract
  • 2 1/8 cups all-reason flour
  • 2 teaspoons baking powder
  • half of teaspoon salt
  • 3/four cup candied mixed fruit
  • 3/4 cup raisins
  • half of cup chopped almonds

Instructions :

Prep : 15M Cook : 6M Ready in : 1H25M
  • Preheat oven to 350 tiers F (one hundred seventy five degrees C). Grease one 9x5 inch loaf pan.
  • Cream butter and sugar collectively. Beat in eggs separately. Beat smooth. Stir in milk, vanilla, and almond flavoring.
  • In large bowl integrate flour, baking powder, and salt. Stir in fruit, raisins, and nuts. Add all at once to first bowl. Stir simplest to moisten. Turn into greased 9x5x3 inch loaf pan.
  • Bake for 1 hour in 350 diploma F (175 diploma C) oven till it exams accomplished. Let stand 10 minutes. Remove from pan. Cool and wrap.

Notes :

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