Cheddar Biscuits Good Recipes

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Cheddar Biscuits

"This is a completely tasty, easy bread to make. It is going extremely good with things like spaghetti and lasagna."

Ingredients :

2 cups biscuit baking blend
1 cup shredded Cheddar cheese
2/three cup milk
1/2 teaspoon garlic powder
2 tablespoons margarine, melted
2 teaspoons dried parsley
1 teaspoon garlic salt

Instructions :

Prep : 15M	Cook : 8M	Ready in : 35M

Preheat oven to four hundred ranges F (205 levels C). Grease a cookie sheet, or line with parchment paper.
In a huge bowl, integrate baking blend, Cheddar cheese, and garlic powder. Stir in milk. Drop batter by means of heaping tablespoonfuls onto organized cookie sheet.
Bake in preheated oven for 10 mins. Brush biscuits with melted margarine, and sprinkle with parsley and garlic salt. Bake for 5 greater mins, or until lightly browned on the lowest.

Notes :

Reynolds® parchment may be used for less complicated cleanup/elimination from the pan.

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