Buttermilk Oatmeal Bread Good Recipes

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Buttermilk Oatmeal Bread

"Moist bread. Good as written however even higher with the addition of raisins, nuts, and spices."

Ingredients :

1 cup rolled oats
1 cup buttermilk
half cup vegetable oil
1 egg
1/2 cup packed brown sugar
1 cup all-purpose flour
1 teaspoon baking powder
half of teaspoon baking soda
half teaspoon salt

Instructions :

Prep : 10M	Cook : 12M	Ready in : 1H40M

Mix oats with buttermilk. Let stand for 1/2 hour.
Stir oil, egg, and brown sugar into oat mixture. Stir collectively flour, baking powder, soda, and salt: mix into oat aggregate. Pour batter right into a greased and floured eight half of x four 1/2 inch loaf pan.
Bake at 350 stages F (175 ranges C) for fifty five to 60 mins, or until completed.

Notes :

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