Banana Bread Best Family Recipes
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| Banana Bread |
"This is our family favorite."
Ingredients :
- 1 half cups all-reason flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup white sugar
- 2 eggs, beaten
- 1/four cup butter, melted
- 3 bananas, mashed
Instructions :
| Prep : 15M | Cook : 16M | Ready in : 1H15M |
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- Grease and flour two 7x3 inch loaf pans. Preheat oven to 350 levels F (175 tiers C).
- In one bowl, whisk together flour, soda, salt, and sugar. Mix in slightly beaten eggs, melted butter, and mashed bananas. Stir in nuts if preferred. Pour into organized pans.
- Bake at 350 ranges F (175 tiers C) for 1 hour, or till a timber toothpick inserted inside the center comes out clean.
Notes :
- Reynolds® Aluminum foil can be used to preserve food moist, cook it flippantly, and make easy-up less difficult.
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