Fruit Bread I Best Dishes

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Fruit Bread I

"This fruit bread slices into a pretty plateful. It's wonderful for enjoyable or even giving as a Christmas present for that someone special."

Ingredients :

three eggs
1 cup white sugar
half cup vegetable oil
half cup milk
1 teaspoon vanilla extract
1 cup grated carrots
2 1/2 cups all-reason flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon floor cinnamon
half of teaspoon salt
1 cup flaked coconut
half cup candied cherries, chopped
half cup raisins
half of cup chopped walnuts

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H25M

Preheat oven to 350 levels F (a hundred seventy five stages C). Grease one 9x5x3 inch loaf pan.
In a large bowl beat eggs till frothy. Add sugar and oil. Beat to combination. Stir in milk, vanilla, and carrot.
In every other bowl, combine flour, baking powder, soda, cinnamon, salt, coconut, cherries, raisins, and walnuts. Mix well to combine calmly. Pour abruptly over batter. Stir to moisten. Turn into greased 9x5x3 inch loaf pan.
Bake at 350 levels F (one hundred seventy five tiers C) for 1 hour till it checks carried out. Cool 10 mins. Remove from pan. Cool and wrap.

Notes :

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