4H Banana Bread Tasty Recipes

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4H Banana Bread

"This is an vintage 4H bread recipe my daughter used to make within the 50's. Best one I ever ate."

Ingredients :

  • 2 cups all-reason flour
  • 1/2 teaspoon baking soda
  • 1 cup white sugar
  • 1 egg
  • 5 tablespoons milk
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup margarine
  • 1 cup mashed bananas
  • 1/2 cup chopped walnuts (optionally available)

Instructions :

Prep : 10M Cook : 12M Ready in : 1H10M
  • Sift together flour, baking soda, baking powder, and salt.
  • In a big bowl, cream sugar and butter or margarine. Beat the egg barely, and blend into the creamed combination with the bananas. Mix in sifted components till simply combined. Stir in milk and nuts. Spread batter into one greased and floured 9x5 inch loaf pan.
  • Bake at 350 stages F (one hundred seventy five levels C) till top is brown and cracks along the top.

Notes :

  • Reynolds® Aluminum foil can be used to keep food moist, cook it frivolously, and make smooth-up simpler.

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