Lower Fat Banana Nut Bread So Tasty

Mei 23, 2020

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Lower Fat Banana Nut Bread

"A tasty banana bread it is additionally low in fat."

Ingredients :

3/four cup fat free bitter cream
4 egg whites
1/4 cup chopped walnuts
1/three cup raisins (non-obligatory)
2 teaspoons baking powder
2 teaspoons baking soda
6 very ripe bananas, mashed
2 tablespoons decreased fats margarine
1 tablespoon vanilla extract
1 teaspoon salt
2/three cup packed light brown sugar
four cups unbleached all-motive flour

Instructions :

Prep :	Cook : 20M	Ready in :

Preheat oven to 375 stages F (a hundred ninety ranges C). Lightly spray 8x4x2 inch loaf pans with a non-stick cooking spray.
Combine the fats loose bitter cream, egg whites, vanilla, bananas and margarine and mix on medium pace of electrical mixer till smooth, creamy and well blended.
Sift the flour, baking powder, baking soda, salt and mild brown sugar into the banana combination. Stir with a spoon till combined. Add extra flour if necessary till a thick and rather resistant dough is shaped. Fold in the optional nuts and raisins. Mix for 1 minute at the low speed of an electric mixer. Divide dough lightly between the two loaf pans.
Bake at 375 stages F (190 degrees C) till golden and the middle assessments completed. Remove breads from pans immediately and allow to cool on a rack earlier than reducing.

Notes :

Reynolds® Aluminum foil may be used to preserve meals wet, cook dinner it flippantly, and make smooth-up less difficult.

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