Cottage Cheese Bread II Best Dishes

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Cottage Cheese Bread II

"Has a texture like angel food cake."

Ingredients :

• three/4 cup warm water (a hundred and ten stages F/forty five degrees C)
• 1 cup cottage cheese, room temperature
• 2 tablespoons vegetable oil
• 1 egg
• 3 cups all-purpose flour
• 2 tablespoons white sugar
• 1/four teaspoon baking soda
• 1 teaspoon salt
• 1 three/4 teaspoons active dry yeast

Instructions :

Prep : 5M	Cook : 12M	Ready in : 3H5M

• Add the components to the pan of your bread gadget inside the order advised through the producer, and Start. You can use more bread flour if the dough seems too sticky.

Notes :

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