Banana Chip Muffins II The Best Recipes
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| Banana Chip Muffins II |
"This recipe has been created with the idea of reducing the fats content material. These are so delicious -- you may by no means miss the fat!! Can additionally be made as a brief bread. Pour batter into an 8 x four inch loaf pan, and bake at 350 degrees F for 45 to 50 minutes."
Ingredients :
- 1 half cups all-cause flour
- 1 1/four teaspoons baking powder
- half of teaspoon baking soda
- half teaspoon floor cinnamon
- 1/8 teaspoon salt
- 2 egg whites
- 1 cup mashed bananas
- 3/4 cup white sugar
- 1/four cup applesauce
- half cup semisweet chocolate chips
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Preheat oven to four hundred stages F (205 stages C). Coat a 12 cup muffin tin with nonstick spray.
- Whisk collectively flour, baking powder, soda, cinnamon, salt, and sugar. Mix in egg whites, applesauce, and banana mash until simply moistened. Stir in chocolate chips. Divide batter into muffin cups.
- Bake for 15 to 18 minutes.
Notes :
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