Banana Nut Muffins Best Dishes
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| Banana Nut Muffins |
"A banana muffin with out the guilt."
Ingredients :
- 1 half of cups all-motive flour
- 1 half teaspoons baking powder
- 1/four teaspoon baking soda
- 1/eight teaspoon salt
- 2 egg whites
- 1 cup mashed bananas
- 3/four cup white sugar
- 3 tablespoons vegetable oil
- 1 teaspoon lemon zest
- 1/four cup chopped walnuts
Instructions :
| Prep : 10M | Cook : 12M | Ready in : 35M |
|---|
- Preheat oven to 350 degrees F (one hundred seventy five ranges C). Spray muffin tins with non-stick cooking spray.
- In huge bowl, stir together flour, baking powder, soda, and salt.
- In a medium bowl, beat egg whites barely. Stir in bananas, sugar, oil, and lemon peel. Add to flour aggregate, stirring simply until combined. Stir in walnuts. Fill muffin pan cups 2/three complete.
- Bake for about 20 to 25 minutes, or till tops are lightly browned. Remove muffins from pan.
Notes :
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