Fruit Cocktail Cake I So Tasty
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| Fruit Cocktail Cake I |
"A adorable fruit cocktail cake, easy and scrumptious."
Ingredients :
- 1 cup all-motive flour
- 1 cup white sugar
- half teaspoon salt
- 1 teaspoon baking powder
- 1 egg
- 1 (sixteen ounce) can fruit cocktail
- half cup packed brown sugar
Instructions :
| Prep : 30M | Cook : 12M | Ready in : 1H30M |
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- Preheat oven to 325 tiers F (a hundred sixty five ranges C). Spray one 8 x eight inch rectangular baking pan with cooking spray.
- In a medium sized bowl combine flour, white sugar, salt, baking powder, egg, and fruit cocktail. Mix till just mixed and pour into the prepared pan. Sprinkle top with the brown sugar.
- Bake at 32 stages F (165 tiers C) for forty five minutes or until golden brown.
Notes :
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