Cottage Dill Bread You Have To Try

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Cottage Dill Bread

"A very flavorful bread that is outstanding with any Italian meals."

Ingredients :

  • 2/three cup heat water (a hundred and ten degrees F/forty five stages C)
  • 2/three cup cottage cheese
  • 2 tablespoons margarine
  • 3 cups bread flour
  • 1 tablespoon white sugar
  • 1 tablespoon dry milk powder
  • 1 tablespoon dried minced onion
  • 1 tablespoon dill seed
  • 1 teaspoon salt
  • 1 half tablespoons active dry yeast

Instructions :

Prep : Cook : 12M Ready in :
  • Measure substances into the system in the order recommended by way of the manufacturer. Select the Basic Bread cycle.

Notes :

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