Morning Glory Muffins I Best Family Recipes

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Morning Glory Muffins I

"This muffin has a touch bit of everything - carrots, raisins, apple butter, wheat germ, nuts. A perfect start in your day!"

Ingredients :

1 half cups all-reason flour
half of cup complete wheat flour
1 1/four cups white sugar
1 tablespoon ground cinnamon
2 teaspoons baking powder
half teaspoon baking soda
1/2 teaspoon salt
2 cups grated carrots
1 apple - peeled, cored, and chopped
1 cup raisins
1 egg
2 egg whites
half cup apple butter
1/four cup vegetable oil
1 tablespoon vanilla extract
2 tablespoons chopped walnuts
2 tablespoons toasted wheat germ

Instructions :

Prep : 15M	Cook : 18M	Ready in : 35M

Preheat oven to 375 ranges F (one hundred ninety stages C). Lightly oil 18 muffin cups, or coat with nonstick cooking spray.
In a medium bowl, whisk collectively eggs, egg whites, apple butter, oil and vanilla.
In a massive bowl, stir together flours, sugar, cinnamon, baking powder, baking soda and salt. Stir in carrots, apples and raisins. Stir in apple butter aggregate till just moistened. Spoon the batter into the prepared muffin cups, filling them approximately three/4 complete.
In a small bowl, integrate walnuts and wheat germ; sprinkle over the muffin tops.
Bake at 375 stages F (190 levels C) for 15 to twenty minutes, or till the tops are golden and spring again whilst gently pressed.

Notes :

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