Buttercream Cake Frosting You Have To Try
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| Buttercream Cake Frosting |
"A contact of red food coloring gives this buttercream frosting recipe a adorable red hue."
Ingredients :
- three/4 cup butter
- 6 cups confectioners' sugar
- 1/3 cup milk
- 1 half teaspoons vanilla extract
- 1/4 teaspoon salt
- 2 tablespoons milk
- 7 drops pink meals coloring
Instructions :
| Prep : | Cook : 15M | Ready in : |
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- Beat butter in a huge bowl till fluffy. Gradually add three cups of the sifted confectioners' sugar, beating well. Slowly beat in the vanilla, salt, and 1/3 cup of the milk. Gradually beat in the 3 closing cups of confectioner's sugar. Beat in extra milk (1 to two tablespoons) if needed, to make frosting of spreading consistency. If desired tint the frosting red with 6 to eight drops of red meals coloring.
Notes :
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