Italian Bread III Good Recipes
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| Italian Bread III |
"An easy recipe to make the use of your bread machine."
Ingredients :
- 1 (.25 ounce) package deal lively dry yeast
- 3 cups bread flour
- 2 tablespoons white sugar
- 2 tablespoons margarine, softened
- 1 cup heat water (a hundred and ten tiers F/forty five tiers C)
- 2 egg whites, stiffly beaten
Instructions :
| Prep : 5M | Cook : 10M | Ready in : 3H5M |
|---|
- Add components in line with the producer's guidelines.
- Be sure to apply "crisp" bread setting and upload the egg whites after the relaxation of the components are moist.
Notes :
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